2024-04-18 · Grand Valley · Full Time · Permanent · Human resources managers · Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Responsibilities Tasks Supervise other workers Assign, co-ordinate and review projects and programs Record and prepare minutes of meetings, seminars and conferences Plan, develop and implement recruitment strategies Schedule and confirm appointments Manage training
2024-04-17 · Arthur · Full Time · Permanent · Delivery and courier service drivers · Responsibilities:- Safely and efficiently operate a truck to transport goods to designated locations- Load and unload cargo using appropriate equipment, such as forklifts or pallet jacks- Plan routes and ensure on-time delivery of goods- Communicate with dispatchers, customers, and other drivers to coordinate deliveries and resolve any issues- Perform pre-trip
2024-03-20 · Arthur · Full Time · Permanent · Butchers, meat cutters and fishmongers – retail and wholesale · Work Term: Permanent Work Language: English Hours: 42.5 hours per week Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years or equivalent experience Work site environment Odours Cold/refrigerated Work setting Willing to relocate Meat processing and/or packing plant/establishment Wholesalers Tasks Clean meats to prepare for
2024-03-19 · Arthur · Full Time · Permanent · Industrial butchers and meat cutters, poultry preparers and related workers · Work Term: Permanent Work Language: English or French Hours: 42.5 hours per week Education: No degree, certificate or diploma Experience: 1 year to less than 2 years Work site environment Noisy Odours Cold/refrigerated Work setting Slaughter houses Meat processing and/or packing plant/establishment Poultry processing plant Willing to relocate Tasks Slaughter
We are collecting data to better understand who is looking for work and what kind of opportunities jobseekers are searching for. This data is completely anonymous and non-personally identifiable.
Your Age: